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169128-37-4 2-((Hexylmethylamino)methyl)-3-pyridinyldimethylcarbamaatethaandioat e (1:1) |
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Naam product | 2-((Hexylmethylamino)methyl)-3-pyridinyldimethylcarbamaatethaandioat e (1:1) |
Synoniemen | Carbamyzuur, dimethyl-, 2-(hexylmethylamino)methyl)-3-pyridinylester, ethaandioaat (1:1); 2-((Hexylmethylamino)methyl)-3-pyridinyldimethylcarbamaatethaandioaat (1:1); 3-pyridinol, 2-((hexylmethylamino)methyl)-, dimethylcarbamaat, oxalaat; 2-{[hexyl(methyl)amino]methyl}pyridine-3-yldimethylcarbamaatethaandioaat; |
Engelse naam | 2-((Hexylmethylamino)methyl)-3-pyridinyl dimethylcarbamate ethanedioat e (1:1);Carbamic acid, dimethyl-, 2-((hexylmethylamino)methyl)-3-pyridinyl ester, ethanedioate (1:1);2-((Hexylmethylamino)methyl)-3-pyridinyl dimethylcarbamate ethanedioate (1:1);3-Pyridinol, 2-((hexylmethylamino)methyl)-, dimethylcarbamate, oxalate;2-{[hexyl(methyl)amino]methyl}pyridin-3-yl dimethylcarbamate ethanedioate |
MF | C18H29N3O6 |
Molecuulgewicht | 383.4394 |
InChI | InChI=1/C16H27N3O2.C2H2O4/c1-5-6-7-8-12-19(4)13-14-15(10-9-11-17-14)21-16(20)18(2)3;3-1(4)2(5)6/h9-11H,5-8,12-13H2,1-4H3;(H,3,4)(H,5,6) |
CAS-nummer | 169128-37-4 |
Moleculaire Structuur | |
Kookpunt | 380.6°C at 760 mmHg |
Vlampunt | 184°C |
Dampdruk | 5.37E-06mmHg at 25°C |
MSDS |